Out of the blue, I decided that I need to get my taste buds acquainted to my not so usual daily cuisines, hence the place came up.
I actually saw the restaurant a while back when I was celebrating a colleague's birthday at 'Splash Pizza' located just next to it. It's got a very African vibe to it so I figured then, to place this on my to-visit list.
It never came to that for a while until yesterday. Met up with an ex-colleague for the dining experience.
Suprisingly, the place was fully booked, so we were seated under this leafy shade outside. It was cloudy/rainy weather, so the place was ideal.
Ordered the corn bread for starters. It was a little bland, and I was expecting it to be sweeter with stronger hint of corn. I made the mistake of scraping too much butter over. MYR 6
My friend ordered the ostrich fillet steak. MYR 58
I ordered the Braaied Boerewors. With Pap and vege at the side. MYR 39. The dish was so-so. Sauce was ok.
It gets cozy at night. With the pool lid up. Makes a nice hang out place.
Overall it was a so-so affair. The food was ok but so totally not justifiable with such a high price. the portion's considered to be pretty teeny weeny too. You are better off with Tony Roma's/Chilli's or even TGI Fridays if portion is your thing.
There's actually a very nice bar tucked inside though. I would definitely come for a 2nd-visit just for the bar atmosphere. It makes a nice gathering place with friends. You can book space for special functions too. They cater buffet style meals for said functions.
2.5/5.
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